Tortelloni mit Riccota/Spinach Filling
Ingredients
Dough: durum wheat semolina, drinking water, pasteurized whole egg. Filling: ricotta cream cheese 43.0 % (whey protein cheese [whey, acidifier: citric acid, lactic acid]), breadcrumbs (wheat flour, salt, yeast), spinach 6.0 %, hard cheese, sweet whey powder, rapeseed oil, salt, acidifier: citric acid, preservative: sorbic acid. Filling content during production 30%
Nutritional values
per 100 G
Energy
289 kcal / 1223 kJ
Fat
4,1g
thereof saturated fatty acids
1,5g
Carbohydrates
53g
thereof sugar
2,5g
Fibre
-
Protein
10g
Salt
1,4g

