Tortellini with Cheese Filling
Ingredients
Ingredients of the dough (70%): Durum wheat semolina, pasteurized whole egg 20%. Filling ingredients (30%): Breadcrumbs (wheat flour, water, yeast), ricotta cheese 18.5% (whey, milk, salt, acidity regulator: citric acid), sunflower oil, milk protein, grated hard cheese (milk, salt, rennet, preservative: lysozyme from egg), flavorings, acidity regulator: citric acid, preservative: potassium sorbate.
Nutritional values
per 100 G
Energy
376 kcal / 1594 kJ
Fat
2,4g
thereof saturated fatty acids
1,2g
Carbohydrates
74,3g
thereof sugar
3,7g
Fibre
2,3g
Protein
13,2g
Salt
1,3g

